Beef / Pork

Broccoli Pie is for Dinner.

Broccoli Pie takes 15 minutes to prepare.

Broccoli Pie takes 40 minutes to cook.

Broccoli Pie makes 11 servings.

The ingredients for Broccoli Pie are:

1 pound Ground Beef
1/4 cup chopped onion
3/4 tsp Salt
1/4 tsp Garlic Salt
2 Tblsp Flour
1-1/4 cup milk
1 - 8 ounce pk Cream Cheese
1 Egg
1 10 ounce pk Broccoli (chopped; cooked, drained)
2 Tubes Crescent Rolls
8 ounces Shredded Monterey Jack Cheese

Here is how you make Broccoli Pie:

Saute' meat and onion, add flour, salt, and garlic, stir.Add milk, and cream cheese cook until smoth and thick. Add egg stir and cook for about 1 minute. Add Broccoli. Simmer while preparing casserole dish.Press one tube crescent rolls into a greased 9X13 dish. Add beef mixture, cover with shredded cheese, arrange second tube of rolls on top of cheese, Bake at 350 for 40 minutes. Cover with foil for last 20 minutes if neededServing Size:?11-1 cup servings

The nutritional information for Broccoli Pie is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 144.1

• Total Fat: 11.1 g
• Cholesterol: 45.6 mg
• Sodium: 355.4 mg
• Total Carbs: 6.6 g
• Dietary Fiber: 1.1 g
• Protein: 5.2 g