Beef / Pork

Pete's Shepherd's Pie is for Dinner.

Pete's Shepherd's Pie takes 45 minutes to prepare.

Pete's Shepherd's Pie takes 50 minutes to cook.

Pete's Shepherd's Pie makes 12 servings.

The ingredients for Pete's Shepherd's Pie are:

2 lb lean ground beef
2.5 c peas & carrots (frozen)
1 medium onion (chopped)
2 pkgs Clubhouse Shepherd's Pie mix
6 med potatoes (boiled & mashed)
.5 c milk 1%
.25 c light butter
2 tbsp worchestershire sauce

Here is how you make Pete's Shepherd's Pie:

Boil potatoes. Brown the meat, add peas & carrots, onions, Worchestershire sauce and seasoning mix. Cook .5 hr medium heat. Mash potatoes with milk and butter. Place meat in 4 qt casserole dish. Add mashed potatoes on top. Bake in 400 F oven for 20 minutes.Number of Servings: 12Recipe submitted by SparkPeople user AFINEJULE.

The nutritional information for Pete's Shepherd's Pie is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 341.0

• Total Fat: 17.0 g
• Cholesterol: 58.9 mg
• Sodium: 697.3 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 3.5 g
• Protein: 18.0 g