Beef / Pork

Miss Tina's Shepherds Pie is for Dinner.

Miss Tina's Shepherds Pie takes 30 minutes to prepare.

Miss Tina's Shepherds Pie takes 20 minutes to cook.

Miss Tina's Shepherds Pie makes 12 servings.

The ingredients for Miss Tina's Shepherds Pie are:

Pie:
1.5 lb 93% ground beef
1.5 small onions chopped
2-4 tbsp Worcestershire sauce
1-2 cans Campbells condensed tomato soup (no water added)
1 can (drained) or 1.5 cooked peas
1 can (drained) or 1.5 cooked green beans
mashed potatoes

Here is how you make Miss Tina's Shepherds Pie:

-- prep and make your mashed potatoes; set aside-- brown ground beef with onions (add salt and a couple dashes of Worcestershire for additional flavor)-- once browned add tomato soup, Worcestershire, peas and green beans-- simmer for 15 minutes-- place mixture in oven safe dish, cover with potatoes. Bake at 350 until it bubbles-- OPTIONAL: add grated cheddar to the top and bake until melted.-- Serves 12Number of Servings: 12Recipe submitted by SparkPeople user ITSMOMMYSTURN.

The nutritional information for Miss Tina's Shepherds Pie is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 273.1

• Total Fat: 10.7 g
• Cholesterol: 51.6 mg
• Sodium: 423.1 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 3.0 g
• Protein: 17.3 g