Beef / Pork

Pizza Burgers (1/3 Cup) takes 30 minutes to prepare.

Pizza Burgers (1/3 Cup) takes 15 minutes to cook.

Pizza Burgers (1/3 Cup) makes 8 servings.

The ingredients for Pizza Burgers (1/3 Cup) are:

8 oz 93% Lean Ground Beef
4 oz Ground Pork Sausage, Lean cooked, drained
4 serving Hormel Pepperoni (15 Pepperoni)
0.75 cup Ragu Traditional Spaghetti Sauce (tomato sauce)
.3 cup Parmesan Cheese, grated
0.3 cup Cheese - Kraft Mozzerella Shredded

Here is how you make Pizza Burgers (1/3 Cup):

1. Open a hamburger bun, put about 1/3 cup of pizza burger on top.2. Top with Mozzerellla Cheese and oregono.3. Bake at 425 degrees for 15 minutes.Serving Size:?8 - .3 Cup

The nutritional information for Pizza Burgers (1/3 Cup) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 216.6

• Total Fat: 13.2 g
• Cholesterol: 48.5 mg
• Sodium: 609.8 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 0.4 g
• Protein: 13.7 g