The recipe Pizza lean ham pineapple

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Pizza lean ham pineapple recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Pizza lean ham pineapple!

Pizza lean ham pineapple

Pizza lean ham pineapple Recipe
Pizza lean ham pineapple

What Course Is Pizza lean ham pineapple?

Pizza lean ham pineapple is for Dinner.


How Long Does Pizza lean ham pineapple Recipe Take To Prepare?

Pizza lean ham pineapple takes 30 minutes to prepare.


How Long Does Pizza lean ham pineapple Recipe Take To Cook?

Pizza lean ham pineapple takes 25 minutes to cook.


How Many Servings Does Pizza lean ham pineapple Recipe Make?

Pizza lean ham pineapple makes 12 servings.


What Are The Ingredients For Pizza lean ham pineapple Recipe?

The ingredients for Pizza lean ham pineapple are:

1 loaf of Rhodes white bread frozen
SAUCE:
2 6 OZ cans tomato paste
1 can of crushed tomatoes
1tsp basil
1/2 tsp red pepper
1/2 tsp garlic
1 tabspn Italian seasoning
1 cup diced ham
10 oz mozarella cheese
1/2 cup crushed pineapple or chunks


How Do I Make Pizza lean ham pineapple?

Here is how you make Pizza lean ham pineapple:

put loaf of frozen bread on a sprayed pizza pan. cover with a bread cloth after sparying top of bread. Let it rest there for about 4 hours or check when thawed and risen punch down and spread out in pan. I bake the crust for abotu 5 minutes to make sure it gets done. while crust is cooking mix all the ingredents together for sauce. I like to heat and simmer it for just a bit to get the flavors blended. Then spread it on the crust. Add any topping you like ( the ham and pineapple then the cheese. When I have them I add mushrooms or what ever I may have. Then put it in a 400 degree oven and let it bake for about 20 minutes or so until it is done.Serving Size: cut in 12 equal slices Number of Servings: 12Recipe submitted by SparkPeople user FAITHWORKS6.


What's The Nutritional Info For Pizza lean ham pineapple?

The nutritional information for Pizza lean ham pineapple is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 229.8
  • Total Fat: 7.0 g
  • Cholesterol: 17.8 mg
  • Sodium: 867.5 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 12.7 g

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