Beef / Pork

Weight Watchers Points Plus Pizza is for Dinner.

Weight Watchers Points Plus Pizza takes 15 minutes to prepare.

Weight Watchers Points Plus Pizza takes 25 minutes to cook.

Weight Watchers Points Plus Pizza makes 1 servings.

The ingredients for Weight Watchers Points Plus Pizza are:

Flatout Italian flatbread 1 slice- 2ppts
Pizza sauce to cover the flatbread-1 pt
Fat Free Mozerella cheese 1/4 cup-1 pt
Hormel Turkey Pepperoni pillow pak 17 slices-2ppts and/or
Hormel Canadian Bacon/Ham 34 slices-3 ppts (ajust points accordningly)
Here is the Good Part, add sliced red onions, mushrooms, pineapple, jalapenos, basically any off the free veggies/fruits on the points plus program to personalize your taste

Here is how you make Weight Watchers Points Plus Pizza:

PreHeat oven to 400 degreesPlace Flatout Bread on ungreased baking sheet or pizza panCover with Pizza saucePlace toppings as desired and sprinkle with cheeseBake for 25 minutes or until desired crispnessUse Pizza cutter, cut down the middle length wise then across, Makes approx 8 pieces.Number of Servings: 1Recipe submitted by SparkPeople user HARLEYCLASSIC.

The nutritional information for Weight Watchers Points Plus Pizza is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 347.5

• Total Fat: 11.3 g
• Cholesterol: 64.3 mg
• Sodium: 2,051.4 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 11.0 g
• Protein: 38.5 g

Weight Watchers Points Plus Pizza is Italian cuisine.