Beef / Pork

Scalloped potatoes and ham, betty crocker is for Dinner.

Scalloped potatoes and ham, betty crocker takes 20 minutes to prepare.

Scalloped potatoes and ham, betty crocker takes 120 minutes to cook.

Scalloped potatoes and ham, betty crocker makes 12 servings.

The ingredients for Scalloped potatoes and ham, betty crocker are:

2.0 cup Milk, 1%
2.0 cup, diced Ham, regular (11% fat)
0.25 cup, chopped Onions, raw
6.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw
0.33 cup Flour - Gold medal all purpose flour

Here is how you make Scalloped potatoes and ham, betty crocker:

Place half of the ham in a 2-quart casserole. Cover with half of the potatoes and half of the onion. Sift half of the flour over; season with salt and pepper. Sift remaining flour atop period milk all over. Bake, covered, in a 350 degree oven for 1/2 1/4 hours or till potatoes are nearly tender. Uncover and bake 15 minutes more. Serving Size: Serves 4 to 6 regular servings, 10 to 12 ice cream scoop servingsNumber of Servings: 12.0Recipe submitted by SparkPeople user JIMANDNANCY4.

The nutritional information for Scalloped potatoes and ham, betty crocker is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 143.7

• Total Fat: 2.8 g
• Cholesterol: 14.8 mg
• Sodium: 331.3 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 2.7 g
• Protein: 7.5 g