Beef / Pork

slow cooker hamburger and potatoes takes 30 minutes to prepare.

slow cooker hamburger and potatoes takes 480 minutes to cook.

slow cooker hamburger and potatoes makes 8 servings.

The ingredients for slow cooker hamburger and potatoes are:

1 can (15 oz) can Tomato Sauce
1 can(10.5) can Low Fat Cream of Mushroom Soup
1 can(10.5) Beef stock, low sodium
3/4 cup (8 fl oz) Water
28 0z Potatoes, diced
1 medium Onion, sliced
1 Green Pepper, diced
2 cup, chopped Carrots
1 tsp Salt
1 cup, shredded Cheddar or Colby Cheese, Low Fat
2 lbs. lean ground turkey

Here is how you make slow cooker hamburger and potatoes:

1. brown ground turkey in large skillet over medium heat, stirring occasionally until brown;drain.2. Mix tomato sauce and mushroom soup in medium bowl. Add broth and water.3. Spray 5-6 quart slow cooker with cooking spray. reserve 1 cup of the potatoes.4. Gently mix turkey, remaining potatoes, carrots, salt and soup mixture in cooker.5. Sprinkle with reserved cup potatoes; then add cheese.6. Cover and cook on low heat setting 8-9 hours or until vegetables are tender.Serving Size: makes 8 sevingsNumber of Servings: 8Recipe submitted by SparkPeople user HEATHERSTHPW68.

The nutritional information for slow cooker hamburger and potatoes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 346.5

• Total Fat: 10.3 g
• Cholesterol: 84.8 mg
• Sodium: 1,088.7 mg
• Total Carbs: 34.3 g
• Dietary Fiber: 5.6 g
• Protein: 30.2 g