The recipe Pork, Bean and Rice Burrito

Made From Scratch Recipes

Pork, Bean and Rice Burrito recipe is a Mexican meal that takes several minutes to make. If you enjoy Mexican for , you will like Pork, Bean and Rice Burrito!

Pork, Bean and Rice Burrito

Pork, Bean and Rice Burrito Recipe
Pork, Bean and Rice Burrito

How Long Does Pork, Bean and Rice Burrito Recipe Take To Prepare?

Pork, Bean and Rice Burrito takes several minutes to prepare.


How Long Does Pork, Bean and Rice Burrito Recipe Take To Cook?

Pork, Bean and Rice Burrito takes several minutes to cook.


How Many Servings Does Pork, Bean and Rice Burrito Recipe Make?

Pork, Bean and Rice Burrito makes 8 servings.


What Are The Ingredients For Pork, Bean and Rice Burrito Recipe?

The ingredients for Pork, Bean and Rice Burrito are:

Pork Tenderloin, Swift Premium, 32 oz (remove)
*La Victoria Salsa Verde, 14 tbsp (remove)
*Uncle Bens Spanish Rice (Ready Rice), 2 cup (remove)
*pinto beans, canned,( 3.5 servings each can), 15.5 oz (remove)
*Flour Tortilla (1 burrito size), 1 serving (remove)
*Mexican Cheese, Queso Fresco, 1 oz (remove)
Sour Cream, 0.5 tbsp (remove)
Corn Starch, 0.25 cup (remove)
*Pure Wesson Vegetable Oil, 1.5 tbsp (remove)


How Do I Make Pork, Bean and Rice Burrito?

Here is how you make Pork, Bean and Rice Burrito:

Sprinkle corn starch over pork and combine. Brown meat in oil. Add remaining ingedients and simmer until warm through. Add mixture to tortilla and sprinkle with cheese and sour cream.Serving Size:?Makes 8 burritosNumber of Servings: 8Recipe submitted by SparkPeople user JENNEVIS.


What's The Nutritional Info For Pork, Bean and Rice Burrito?

The nutritional information for Pork, Bean and Rice Burrito is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 202.0
  • Total Fat: 14.2 g
  • Cholesterol: 54.1 mg
  • Sodium: 500.6 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 1.8 g
  • Protein: 24.8 g

What Type Of Cuisine Is Pork, Bean and Rice Burrito?

Pork, Bean and Rice Burrito is Mexican cuisine.


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