The recipe Cooking Light Crock Pot Red Beans and Rice
Cooking Light Crock Pot Red Beans and Rice recipe is a Dinner meal that takes 5 minutes to make. If you enjoy for Dinner, you will like Cooking Light Crock Pot Red Beans and Rice!
Cooking Light Crock Pot Red Beans and Rice
- What Course Is Cooking Light Crock Pot Red Beans and Rice?
- How Long Does Cooking Light Crock Pot Red Beans and Rice Recipe Take To Prepare?
- How Long Does Cooking Light Crock Pot Red Beans and Rice Recipe Take To Cook?
- How Many Servings Does Cooking Light Crock Pot Red Beans and Rice Recipe Make?
- What Are The Ingredients For Cooking Light Crock Pot Red Beans and Rice Recipe?
- How Do I Make Cooking Light Crock Pot Red Beans and Rice?
- What's The Nutritional Info For Cooking Light Crock Pot Red Beans and Rice?
- What Type Of Cuisine Is Cooking Light Crock Pot Red Beans and Rice?
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Modified Cooking Light's Crock Pot Red Beans and Rice recipe What Course Is Cooking Light Crock Pot Red Beans and Rice?Cooking Light Crock Pot Red Beans and Rice is for Dinner. How Long Does Cooking Light Crock Pot Red Beans and Rice Recipe Take To Prepare?Cooking Light Crock Pot Red Beans and Rice takes 10 minutes to prepare. How Long Does Cooking Light Crock Pot Red Beans and Rice Recipe Take To Cook?Cooking Light Crock Pot Red Beans and Rice takes 5 minutes to cook. How Many Servings Does Cooking Light Crock Pot Red Beans and Rice Recipe Make?Cooking Light Crock Pot Red Beans and Rice makes 4 servings. What Are The Ingredients For Cooking Light Crock Pot Red Beans and Rice Recipe?The ingredients for Cooking Light Crock Pot Red Beans and Rice are: 3 cups water1 cup Dried Red Kidney beans 1 cup onion, chopped 1 cup green pepper, chopped 3/4 cup Celery, chopped 1 tsp Dried Thyme 1 tsp Paprika 14 oz. Pederson's Kielbasa Smoked Sausage (by LAYLA8757) 5 clove Garlic 3 cup cooked White Rice, long grain 1/4 cup chopped green onions How Do I Make Cooking Light Crock Pot Red Beans and Rice?Here is how you make Cooking Light Crock Pot Red Beans and Rice: Combine all items in crock pot, but rice and green onions. Cook on high for 5 hours. (We're gone about 10 hours during the day, so I cook on low); Serve over rice, and sprinkle with green onionsServing Size: Makes 4 servings, with 3/4 c cooked white riceNumber of Servings: 4Recipe submitted by SparkPeople user ROXYRAZOR.What's The Nutritional Info For Cooking Light Crock Pot Red Beans and Rice?The nutritional information for Cooking Light Crock Pot Red Beans and Rice is:
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