The recipe Ham, Veggie and Rice Bake

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Ham, Veggie and Rice Bake recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Ham, Veggie and Rice Bake!

Ham, Veggie and Rice Bake

Ham, Veggie and Rice Bake Recipe
Ham, Veggie and Rice Bake

Great way to use up leftover ham and frozen veggies.

How Long Does Ham, Veggie and Rice Bake Recipe Take To Prepare?

Ham, Veggie and Rice Bake takes 15 minutes to prepare.


How Long Does Ham, Veggie and Rice Bake Recipe Take To Cook?

Ham, Veggie and Rice Bake takes 30 minutes to cook.


How Many Servings Does Ham, Veggie and Rice Bake Recipe Make?

Ham, Veggie and Rice Bake makes 8 servings.


What Are The Ingredients For Ham, Veggie and Rice Bake Recipe?

The ingredients for Ham, Veggie and Rice Bake are:

2 cans Mushroom Soup
2 cups shredded light cheese
200 grams Schneiders Old Fashioned Ham, cubed
1/2 of a 1 kg package of broccoli (or broccoli and cauliflower), thawed and chopped
1/2 package frozen spinach, thawed and wringed out
2 cups cooked Minute Brown Rice


How Do I Make Ham, Veggie and Rice Bake?

Here is how you make Ham, Veggie and Rice Bake:

In a saucepan, warm the soup and 1 cup of cheese until the cheese is melted. Mix the soup mixture with the ham, veggies and rice. Put in a casserole dish and top with remaining cheese. Bake in the oven at 350F for about 30 minutes until warmed through and cheese is melted.Number of Servings: 8Recipe submitted by SparkPeople user BLACKROSE73.


What's The Nutritional Info For Ham, Veggie and Rice Bake?

The nutritional information for Ham, Veggie and Rice Bake is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 254.3
  • Total Fat: 10.0 g
  • Cholesterol: 25.4 mg
  • Sodium: 677.1 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 16.5 g

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