Beef / Pork

Hickory Apple Barbeque Sauce takes 15 minutes to prepare.

Hickory Apple Barbeque Sauce takes 45 minutes to cook.

Hickory Apple Barbeque Sauce makes 80 servings.

The ingredients for Hickory Apple Barbeque Sauce are:

2 gala apples, diced(or pineapple)
1/2 medium onion. diced (or more)
4 cloves garlic, sliced

24 oz Tomato Paste
2 cups water
1/2 cup Apple Cider Vinegar

6 packets Stevia(or brown sugar, molasses, agave nectar etc. if you don't need it to be 'sugar' free)
1/2 tsp cayenne pepper
1/2 tsp paprika
2 tsp Worcestershire sauce
1 tbsp liquid hickory smoke
1 tsp braggs soy sauce
1/4 tsp black pepper
salt to taste

Here is how you make Hickory Apple Barbeque Sauce:

Saute apples, onion and garlic over medium heat for about 5 min.Transfer to a pot and add remaining ingredients. Cook on medium heat, covered and stirring occasionally for roughly 30 minutes.Take pot off heat. Use an immersion blender to blend everything together. Place pot back on heat and cook, covered on low-med heat for 10 minutes longer or more.Portion and freeze(keep one portion out for use now) in bags or containers for later use. Enjoy!Serving Size: Roughly 80-100 servingsNumber of Servings: 80Recipe submitted by SparkPeople user JENNIQUABELL77.

The nutritional information for Hickory Apple Barbeque Sauce is:

• Servings Per Recipe: 80
• Amount Per Serving
• Calories: 10.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 73.0 mg
• Total Carbs: 2.5 g
• Dietary Fiber: 0.5 g
• Protein: 0.4 g

The dietary needs meet for Hickory Apple Barbeque Sauce is Sugar Free