Beef / Pork

Pork Chops in Cinnamon Apple Sauce is for Dinner.

Pork Chops in Cinnamon Apple Sauce takes several minutes to prepare.

Pork Chops in Cinnamon Apple Sauce takes several minutes to cook.

Pork Chops in Cinnamon Apple Sauce makes 6 servings.

The ingredients for Pork Chops in Cinnamon Apple Sauce are:

6 pork chops
3 T Nutrioli Soy Cooking oil
430 grms Apple sauce
.25 tsp cinnamon
.25 tsp sea salt
sprinkle each chop with white peppercorn .
100 ml water
Maggi condiment seasoning.

Here is how you make Pork Chops in Cinnamon Apple Sauce:

Heat oil in frying pan, sprinkle maggi sauce over each pork chop and brown in frying pan, flip once and remove from pan. Mix applesauce, cinnamon and salt in 100 ml of water and set aside. once all the chops have been brown add applesauce mixture to the pan and whisk to incorporate all the flavors and the meat dripping to make a sauce, return the chops to the pan amd cover with sauce, cover lower flame and simmer until chops are well done.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user ANGELA557.

The nutritional information for Pork Chops in Cinnamon Apple Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 323.4

• Total Fat: 25.4 g
• Cholesterol: 54.4 mg
• Sodium: 781.1 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 0.9 g
• Protein: 13.0 g