Beef / Pork

bowties with sausage cream sauce is for Dinner.

bowties with sausage cream sauce takes 10 minutes to prepare.

bowties with sausage cream sauce takes 15 minutes to cook.

bowties with sausage cream sauce makes 8 servings.

The ingredients for bowties with sausage cream sauce are:

1 box bowtie pasta
2 tbls olive oil
1 lb sweet italian sausage (hot works also)
1/2 tsp crushed red pepper flakes
3 cloves garlic minced
1/2 c diced onion
1 can diced tomatoes drained
1 1/2 c half and half or heavy cream
1/2 tsp salt

Here is how you make bowties with sausage cream sauce:

boil and drain pastafry onion, red pepper, garlic and sausage in oil. add tomatos and cream. simmer until thickened add to pastaNumber of Servings: 8Recipe submitted by SparkPeople user JBAJDTK.

The nutritional information for bowties with sausage cream sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 234.9

• Total Fat: 15.1 g
• Cholesterol: 57.7 mg
• Sodium: 853.3 mg
• Total Carbs: 11.6 g
• Dietary Fiber: 1.5 g
• Protein: 13.6 g

bowties with sausage cream sauce is Italian cuisine.