Beef / Pork

Easy Slow Cooker Roast w/Mushroom Sauce is for Dinner.

Easy Slow Cooker Roast w/Mushroom Sauce takes 10 minutes to prepare.

Easy Slow Cooker Roast w/Mushroom Sauce takes 480 minutes to cook.

Easy Slow Cooker Roast w/Mushroom Sauce makes 8 servings.

The ingredients for Easy Slow Cooker Roast w/Mushroom Sauce are:

1 - 2 lb Pot Roast
2 - Tbsp Garlic Salt
1 - Tbsp Pepper
1 - 10.5 oz Can of Campbell's Golden Mushroom Soup
1- Envelope Onion Soup and Dip dry mix
1 - Small can of Sliced Mushrooms
1/2 - Cup water
1 - Cup frozen sliced carrots, thawed

Here is how you make Easy Slow Cooker Roast w/Mushroom Sauce:

1. Trim fat from Roast and cut into 1 -2 inch cubes2. Season roast with garlic salt and pepper3. Place roast in crock pot and add onion soup mix, golden mushroom soup, water, and mushrooms. 4. Cook on low heat 8-10 hours5. Add carrots during last 30 minutes of cooking(I sometimes add sweet potatoes or regular potatoes.) Number of Servings: 8Recipe submitted by SparkPeople user JLMAE3.

The nutritional information for Easy Slow Cooker Roast w/Mushroom Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 199.6

• Total Fat: 5.9 g
• Cholesterol: 71.2 mg
• Sodium: 538.4 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 1.8 g
• Protein: 25.8 g