Beef / Pork

Meatloaf with Barbecue Sauce is for Dinner.

Meatloaf with Barbecue Sauce takes 15 minutes to prepare.

Meatloaf with Barbecue Sauce takes 70 minutes to cook.

Meatloaf with Barbecue Sauce makes 4 servings.

The ingredients for Meatloaf with Barbecue Sauce are:

1 lb ground sirloin
1 1/2 cups fresh breadcrumbs made from french bread
1 cup diced onion
2 large eggs
1/3 c. chopped fresh parsley
1/2 tsp salt
1/2 tsp. pepper
1 1/2 cup bottled Barbecue sauce

Here is how you make Meatloaf with Barbecue Sauce:

Preheat oven to 350 degrees F. Combine first 7 ingredients in a bowl. Add 3/4 c. of babecue sauce; mix until just blended. Pack mixture into 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan. Spread remaining sauce over the top. Bake meat loaf until top fills firm and the thermometer registers 160 degrees, about 1 hour and 10 minutes. Slice meat loaf thickly and serve.Number of Servings: 4Recipe submitted by SparkPeople user CYCLINGFOOL.

The nutritional information for Meatloaf with Barbecue Sauce is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 600.1

• Total Fat: 16.0 g
• Cholesterol: 207.1 mg
• Sodium: 1,704.9 mg
• Total Carbs: 63.4 g
• Dietary Fiber: 5.5 g
• Protein: 47.6 g