Beef / Pork

Elise's Pasta Sauce is for Dessert.

Elise's Pasta Sauce takes 30 minutes to prepare.

Elise's Pasta Sauce takes 30 minutes to cook.

Elise's Pasta Sauce makes 12 servings.

The ingredients for Elise's Pasta Sauce are:

Ground beef, lean, 16 oz (remove)
Mushrooms, canned, 1 cup (remove)
Celery, raw, 1 cup, diced (remove)
Onions, raw, 1 cup, chopped (remove)
Green Peppers (bell peppers), 1 cup, chopped (remove)
Zucchini, 1 cup, sliced (remove)
Canned Tomatoes, 4.5 cup (remove)
Crushed Tomatoes, 784 grams (remove)
Garlic, 6 tsp (remove)
Seasoned Salt, 1 tsp (remove)
Rosemary, dried, 1 tsp (remove)
Pepper, black, 0.25 tbsp (remove)
Oregano, ground, 0.5 tsp (remove)
Basil, 1 tbsp (remove)
Parsley, dried, 0.75 tsp (remove)

Here is how you make Elise's Pasta Sauce:

makes appox 12 - 1 cup servingsfry ground beef and drain add garlic, and onions until soft. Add remaning vegetables (mushrooms last if you use canned) add all of the spices and continue to fry until soft. Add the diced tomatoes (if you use canned - strain them first and keep 2 cups of the juice) add crushed tomatoes and the 2 cups of juice. SImmer on low for 15 minutes.Number of Servings: 12Recipe submitted by SparkPeople user ALTOCHICKA.

The nutritional information for Elise's Pasta Sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 166.6

• Total Fat: 8.9 g
• Cholesterol: 30.2 mg
• Sodium: 477.9 mg
• Total Carbs: 13.4 g
• Dietary Fiber: 3.6 g
• Protein: 10.3 g

Elise's Pasta Sauce is Italian cuisine.