Beef / Pork

Ground Bison Pasta Sauce is for Dinner.

Ground Bison Pasta Sauce takes 10 minutes to prepare.

Ground Bison Pasta Sauce takes 25 minutes to cook.

Ground Bison Pasta Sauce makes 8 servings.

The ingredients for Ground Bison Pasta Sauce are:

16 oz. Ground bison (buffalo)
3 15oz Cans Tomato Sauce
Fresh Basil, 1/2 Bunch
Dried Parsley, 1 tbsp
Coarse Ground Pepper, 1 tbsp.
Italian Seasonings (to taste)
Red Wine, 1 fl oz
Onion, 1 large
2-3 cloves garlic, chopped

Here is how you make Ground Bison Pasta Sauce:

Ground Bison is a *fabulous* alternative to using ground beef, it's got incredible flavor and is much healthier! Enjoy...Saute' onion and garlic in a large pot/dutch oven. Add ground bison and cooked until browned (5-8 min), and add ground pepper to taste. Add tomato sauce, reduce heat to medium. Add seasonings to taste. Simmer for 10-15min to condense flavors. Add red wine in 2-3 minutes before finishing for best flavor. Reseason with salt & pepper. Serve over whole wheat pasta. Also makes a great sauce for Chicken Parm!Number of Servings: 8Recipe submitted by SparkPeople user JCMANUEL.

The nutritional information for Ground Bison Pasta Sauce is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 173.1

• Total Fat: 7.1 g
• Cholesterol: 36.1 mg
• Sodium: 996.2 mg
• Total Carbs: 15.4 g
• Dietary Fiber: 3.2 g
• Protein: 13.1 g

Ground Bison Pasta Sauce is Italian cuisine.