Beef / Pork

My Spaghetti with Meat Sauce - 1 cup takes 30 minutes to prepare.

My Spaghetti with Meat Sauce - 1 cup takes 60 minutes to cook.

My Spaghetti with Meat Sauce - 1 cup makes 8 servings.

The ingredients for My Spaghetti with Meat Sauce - 1 cup are:

(1) 13.25 oz pkg spaghetti
2 1/2 cups of Italian Garden Pasta Sauce
1 lb lean ground beef
1 cup chopped onion
1/2 cup chopped green bell pepper
9 jumbo black olives sliced
Season All
Garlic powder
oregano
2 Tbsp Parmesan grated cheese
2 cans Diced Tomatoes
1/2 cup canned mushrooms

Here is how you make My Spaghetti with Meat Sauce - 1 cup:

Cook the spaghetti in boiling water until done but not real soft. Drain spaghetti, but don't rinse. Brown ground beef in large skillet; add onions, bell peppers and saute. Add pasta sauce, diced tomatoes, Parmesan cheese, mushrooms and olives. Cook long enough to thicken a little and flavors to blend. Pour over spaghetti and mix thoroughly! Serve with salad and bread. Delicious! Makes 8 1-cup servings

The nutritional information for My Spaghetti with Meat Sauce - 1 cup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 278.5

• Total Fat: 13.4 g
• Cholesterol: 35.5 mg
• Sodium: 559.7 mg
• Total Carbs: 23.9 g
• Dietary Fiber: 3.1 g
• Protein: 14.4 g