Beef / Pork

Nonni's Spaghetti Sauce is for Lunch.

Nonni's Spaghetti Sauce takes 15 minutes to prepare.

Nonni's Spaghetti Sauce takes 240 minutes to cook.

Nonni's Spaghetti Sauce makes 12 servings.

The ingredients for Nonni's Spaghetti Sauce are:

2 T Canola Oil
1 medium Onion chopped
1.3 # Ground beef
1 # Italian Sausage, pork
2 raw pork hocks
2 6 oz cansTomato Paste
2 15 oz cansTomato Sauce
2 28-oz cans Red Pack Whole Peeled Plum Tomatoes
2 T italian seasoning
1 T kosher salt
1-1/2 t. black pepper

Here is how you make Nonni's Spaghetti Sauce:

In a big pot, saute onion, ground beef and italian sausage in canola (or olive) oil until no pink remains. Drain well. Return meat and onion to pot and stir in tomato paste. Add tomato sauce and canned tomatoes (smoosh the tomatoes before adding to pot). Add spices and stir to combine well. Bring to a simmer on medium heat. Add pork hock. Simmer on low for 4 hours, stirring occasionally. Remove pork hocks and discard bones and fat and shred pork and return to sauce. Serve over pasta or whatever.Number of Servings: 12Recipe submitted by SparkPeople user JOSHSMOM2002.

The nutritional information for Nonni's Spaghetti Sauce is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 401.9

• Total Fat: 28.0 g
• Cholesterol: 68.8 mg
• Sodium: 1,162.7 mg
• Total Carbs: 18.2 g
• Dietary Fiber: 4.8 g
• Protein: 18.6 g

Nonni's Spaghetti Sauce is Italian cuisine.