Beef / Pork

Italian Sausages in Tomato Sauce is for Dinner.

Italian Sausages in Tomato Sauce takes several minutes to prepare.

Italian Sausages in Tomato Sauce takes several minutes to cook.

Italian Sausages in Tomato Sauce makes 5 servings.

The ingredients for Italian Sausages in Tomato Sauce are:

5 Italian sausage links
1 onion, chopped
2 cloves garlic, chopped
2 tbs balsamic vinegar
1 cup tomato sauce
1 6oz can tomato paste
1 can Rotel diced tomatoes and green chiles
1/2 cup parmesean cheese, grated
3 english muffins
2 tbs olive oil

Here is how you make Italian Sausages in Tomato Sauce:

In a large pot, saute onion and garlic in balsamic vinegar and 1 tbs olive oil until soft.Add tomato sauce, tomato paste, Italian sausages, and Rotel to pot. Cook until sausages are fully cooked through.Seperate english muffins into halves, spread remaining olive oil on muffins, season with garlic (fresh or powder), heat in toaster oven or regular oven until edges start to brown.Top each english muffin half with one sausage and sauce.Serves 5Optional : top with grated mozzarella or parmesean cheeseNumber of Servings: 5Recipe submitted by SparkPeople user MARYKATEAT31.

The nutritional information for Italian Sausages in Tomato Sauce is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 463.2

• Total Fat: 29.4 g
• Cholesterol: 62.9 mg
• Sodium: 1,659.4 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 4.0 g
• Protein: 19.6 g

Italian Sausages in Tomato Sauce is Italian cuisine.