The recipe Italion Sausage and Onions

Made From Scratch Recipes

Italion Sausage and Onions recipe is a meal that takes several minutes to make. If you enjoy for , you will like Italion Sausage and Onions!

Italion Sausage and Onions

Italion Sausage and Onions Recipe
Italion Sausage and Onions

How Long Does Italion Sausage and Onions Recipe Take To Prepare?

Italion Sausage and Onions takes several minutes to prepare.


How Long Does Italion Sausage and Onions Recipe Take To Cook?

Italion Sausage and Onions takes several minutes to cook.


How Many Servings Does Italion Sausage and Onions Recipe Make?

Italion Sausage and Onions makes 3 servings.


What Are The Ingredients For Italion Sausage and Onions Recipe?

The ingredients for Italion Sausage and Onions are:

5 Johnsonville Italian Sausage
2 large onions
1 green pepper
3 Tbls canola oil
1/4 cup water
1 tsp salt
1tsp pepper


How Do I Make Italion Sausage and Onions?

Here is how you make Italion Sausage and Onions:

Par boil sausages in water. Drain out remaining waterSlice up sausage onions and peppers add them to the pan with the oil with the salt and pepper. Brown the meat and drain sausages on paper towels. Serve on rice.Number of Servings: 3Recipe submitted by SparkPeople user FARFFLEART.


What's The Nutritional Info For Italion Sausage and Onions?

The nutritional information for Italion Sausage and Onions is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 9.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.3 g

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