Beef / Pork

Crumble Scramble is for Breakfast.

Crumble Scramble takes 5 minutes to prepare.

Crumble Scramble takes 10 minutes to cook.

Crumble Scramble makes 2 servings.

The ingredients for Crumble Scramble are:

5 eggs
10 steak fries chopped
2/3 cup chopped onions
1 1/2 cup chopped green pepper
1 cup sausage crumbles
3/4 cup shredded mexican cheese
1 cup water

Here is how you make Crumble Scramble:

In a large frying pan cook peppers and onions in half a cup of water. After a few minutes add the sausage and cook until almost done. Add the fries and cook another minute. Mix the eggs and the remaining water and beat until frothy. Stir the eggs into the scramble and cook until set. Cover with cheese and serve.Serving Size: Makes 2 large servingsNumber of Servings: 2Recipe submitted by SparkPeople user MINTHESCRAPPER.

The nutritional information for Crumble Scramble is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 653.7

• Total Fat: 46.9 g
• Cholesterol: 522.0 mg
• Sodium: 1,148.7 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 4.2 g
• Protein: 34.6 g