Beef / Pork

Lori's Crack Slaw takes 10 minutes to prepare.

Lori's Crack Slaw takes 20 minutes to cook.

Lori's Crack Slaw makes 16 servings.

The ingredients for Lori's Crack Slaw are:

1 tsp Ginger, ground
807.9 grams Cabbage, fresh - med. head shredded
1 1tsp Sesame Oil
3 tsp Bragg All Natural Liquid Amino
1 tbsp minced onion
3 tsp Garlic
100 grams Bacon grease
32 oz ground beef 70/30
1 tbsp Red Chili Paste - Roasted (Thai Kitchen) (by RKAVR8)
1 tsp Salt
1.5 tsp Black Pepper (Ground) (by TIARENEE)

Here is how you make Lori's Crack Slaw:

cook meat in greaseadd all other ingredients and simmer until cabbage is wiltedServing Size:?16 .5 cup servings

The nutritional information for Lori's Crack Slaw is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 261.8

• Total Fat: 22.8 g
• Cholesterol: 6.3 mg
• Sodium: 270.1 mg
• Total Carbs: 3.2 g
• Dietary Fiber: 1.2 g
• Protein: 9.0 g

The dietary needs meet for Lori's Crack Slaw is Low Carb