Beef / Pork

Bijou's Slow Cooker Pot Roast is for Dinner.

Bijou's Slow Cooker Pot Roast takes several minutes to prepare.

Bijou's Slow Cooker Pot Roast takes several minutes to cook.

Bijou's Slow Cooker Pot Roast makes 8 servings.

The ingredients for Bijou's Slow Cooker Pot Roast are:

3 Pound Chuck Roast
1 Cup Low Sodium Beef Broth
1 Medium Yellow Onion - chopped
2 lbs Russet Potatoes - peeled & quartered
9 oz Baby Cut Carrots - sliced
2 Tbsp dried Parsley

Salt & Pepper to taste (if you must)

Here is how you make Bijou's Slow Cooker Pot Roast:

1. If you must add salt, season the chuck roast with salt and pepper.2.Heat a large skillet over medium-high heat; brown roast on all sides, about 4 minutes per side. Transfer roast to a slow cooker. 3. Pour the beef stock into the skillet, and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. 4. Add the broth and onions into slow cooker; cover and cook on Low for 5 hours.5. Add potatoes, carrots, celery, and parsley. Cover and cook on Low until roast is tender and cooked through, 3 additional hours.Serving Size: Makes 8 servings - Approx. 6 oz of meatNumber of Servings: 8Recipe submitted by SparkPeople user SEEMEMIMI.

The nutritional information for Bijou's Slow Cooker Pot Roast is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 620.7

• Total Fat: 33.6 g
• Cholesterol: 104.2 mg
• Sodium: 214.7 mg
• Total Carbs: 25.0 g
• Dietary Fiber: 2.7 g
• Protein: 52.0 g