The recipe Adzuki Bean Soup

Made From Scratch Recipes

Adzuki Bean Soup recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Adzuki Bean Soup!

Adzuki Bean Soup

Adzuki Bean Soup Recipe
Adzuki Bean Soup

What Course Is Adzuki Bean Soup?

Adzuki Bean Soup is for Lunch.

How Long Does Adzuki Bean Soup Recipe Take To Prepare?

Adzuki Bean Soup takes several minutes to prepare.

How Long Does Adzuki Bean Soup Recipe Take To Cook?

Adzuki Bean Soup takes several minutes to cook.

How Many Servings Does Adzuki Bean Soup Recipe Make?

Adzuki Bean Soup makes 6 servings.

What Are The Ingredients For Adzuki Bean Soup Recipe?

The ingredients for Adzuki Bean Soup are:

1/2 lb dry Adzuki beans
1 lb pork cut into chunks
1 large carrot
3 celery ribs with leaves
1 large onion
1 1/2 tsp basil
1 1/2 tsp marjoram
2 tsp black pepper
2 tsp salt
4 C water

How Do I Make Adzuki Bean Soup?

Here is how you make Adzuki Bean Soup:

Soak beans overnight. Cook until soft (45 min - 1 hour). Drain the water and add all ingredients to large pot. Cover and bring to boil. Reduce heat and simmer 2 - 3 hoursServing Size: 6 2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user EKFUHRMANN.

What's The Nutritional Info For Adzuki Bean Soup?

The nutritional information for Adzuki Bean Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 259.2
  • Total Fat: 8.3 g
  • Cholesterol: 43.7 mg
  • Sodium: 845.9 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 7.4 g
  • Protein: 22.3 g

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