Beef / Pork

Ham, Cabbage and Navy bean soup is for Dinner.

Ham, Cabbage and Navy bean soup takes several minutes to prepare.

Ham, Cabbage and Navy bean soup takes several minutes to cook.

Ham, Cabbage and Navy bean soup makes 8 servings.

The ingredients for Ham, Cabbage and Navy bean soup are:

Onion, Carrot, Cabbage, Ham steak, Navy beans, Chicken stock

Here is how you make Ham, Cabbage and Navy bean soup:

3cups chopped onion, 2 cups chopped carrot, 1 cup chopped celery, 3 cups Navy beans, 2 Ham steaks, 3 cups chopped cabbage. 8 cups stock. various seasonings. Saute veg. til tender,add seasonings while sauteing veg. add ham cook 10 min more add beans and broth....cook 15 min til all yummy. makes 8 2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MISSYFEIST.

The nutritional information for Ham, Cabbage and Navy bean soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 176.4

• Total Fat: 1.9 g
• Cholesterol: 15.0 mg
• Sodium: 1,353.4 mg
• Total Carbs: 29.1 g
• Dietary Fiber: 9.4 g
• Protein: 13.2 g