Beef / Pork

Chunky Beef Soup is for Soup.

Chunky Beef Soup takes several minutes to prepare.

Chunky Beef Soup takes several minutes to cook.

Chunky Beef Soup makes 8 servings.

The ingredients for Chunky Beef Soup are:

1 lb boneless round steak
1/2 medium onion chopped
2 garlic cloves minced
1 Tbsp oil
8 cups water
1 can of canned tomatoes, undrained
2 cubes beef bouillon
2 tsp chili powder
1/2 tsp oregano
2 medium carrots peeled and chopped
2 medium stalks of celery chopped
1 cup uncooked pasta

Here is how you make Chunky Beef Soup:

In a large pot cook round steak, onion, and garlic in oil until meat is browned and the onion is tender. Stir in water, tomatoes, beef bouillon, spices, and vegetables. Reduce heat, cover and simmer until meat is tender, about 1-1/2 hours. Stir pasta. Simmer uncovered until noodles are tender. Number of Servings: 8Recipe submitted by SparkPeople user MUKLUK.

The nutritional information for Chunky Beef Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 131.5

• Total Fat: 4.5 g
• Cholesterol: 38.4 mg
• Sodium: 310.0 mg
• Total Carbs: 7.7 g
• Dietary Fiber: 1.2 g
• Protein: 15.0 g