Beef / Pork

Lynn beef soup soup is for Soup.

Lynn beef soup soup takes 30 minutes to prepare.

Lynn beef soup soup takes 60 minutes to cook.

Lynn beef soup soup makes 8 servings.

The ingredients for Lynn beef soup soup are:

Ingredients:
*Beef: Rib Small End (Broil, Roast) Lean only, 16 oz (remove)
Carrots, cooked, 1.5 cup slices (remove)
russet potato (1 medium potato= 1 serving (148 grams), 2 serving (remove)
Onions, raw, 1 cup, chopped (remove)
*Swanson's Beef Broth, 6 cup (remove)
*Peas, frozen 2/3 cup frozen C & W, 2 serving (remove)
*Couscous Trader Joes Harvest Blend, 0.5 cup (remove)
*Mr. Noodles, noodles only (1/2 package or 1/2 cup), 1 serving (remove)
*onion, minced, dehydrated, 2 tbsp (remove)
Celery, raw, 1 cup, diced (remove)
Mushrooms, fresh, 1 cup, pieces or slices (remove

Here is how you make Lynn beef soup soup:

Number of Servings: 8Recipe submitted by SparkPeople user LYNNGARDERE.

The nutritional information for Lynn beef soup soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 270.1

• Total Fat: 7.7 g
• Cholesterol: 44.0 mg
• Sodium: 910.7 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 3.5 g
• Protein: 21.3 g