Beef / Pork

Cabbage soup for a crowd. is for Soup.

Cabbage soup for a crowd. takes 10 minutes to prepare.

Cabbage soup for a crowd. takes 30 minutes to cook.

Cabbage soup for a crowd. makes 8 servings.

The ingredients for Cabbage soup for a crowd. are:

1.0 head, large (about 7" dia) Cabbage, fresh
2.0 medium (2-1/2" dia) Onions, raw
10.0 oz Ground beef
7.0 serving Irish Potatoes, boiled (no salt no butter) 1 potato
8.0 oz Baby Carrots, Raw (Kroger, about 1 cup)

Here is how you make Cabbage soup for a crowd.:

Brown beef. Add all ingrediants to a large pot bring to a boil. Reduce heat cover and simmer 30 minutes. Salt and pepper to taste. *Can be made in the Crockpot or pressure cooker. 4 hrs on high for crockpot 12 minutes on soup setting for electric pressure cooker. 8 minutes after weight jiggles @ 10# pressure in stovetop pressure cooker. Serving Size: Makes 8 2-cup servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user MRSMCSKINNY.

The nutritional information for Cabbage soup for a crowd. is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 267.2

• Total Fat: 9.9 g
• Cholesterol: 30.1 mg
• Sodium: 73.0 mg
• Total Carbs: 36.3 g
• Dietary Fiber: 6.5 g
• Protein: 11.4 g