Beef / Pork

Tex Mex Hamburger Soup is for Lunch.

Tex Mex Hamburger Soup takes 10 minutes to prepare.

Tex Mex Hamburger Soup takes 20 minutes to cook.

Tex Mex Hamburger Soup makes 6 servings.

The ingredients for Tex Mex Hamburger Soup are:

Ground beef, extra lean, 16 oz
Onions, raw, 0.5 cup, chopped
Garlic, 1 clove
Green Peppers (bell peppers), 0.25 cup, chopped
Canned Tomatoes, 1 can
Beans, black, 1.5 cup
Salsa, 1.5 cup
*Lawry's Taco Seasoning, 3 tsp
*Vegetable boullion - 1 cube, 1 serving
Yellow Sweet Corn, Canned, 1 cup

Here is how you make Tex Mex Hamburger Soup:

In soup pot fry ground beef, onions, garlic and green peppers until beef is cooked through.Add remining ingredients (I used canned black beans, undrained) and bring to a boil.Simmer 10-20 min.Serving Size: 6 bowlsNumber of Servings: 6Recipe submitted by SparkPeople user SYNKITTY.

The nutritional information for Tex Mex Hamburger Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 291.3

• Total Fat: 13.6 g
• Cholesterol: 52.2 mg
• Sodium: 655.9 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 5.9 g
• Protein: 20.0 g

Tex Mex Hamburger Soup is Mexican cuisine.