The recipe Casserole with lean ground beef, brown rice and soup

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Casserole with lean ground beef, brown rice and soup recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Casserole with lean ground beef, brown rice and soup!

Casserole with lean ground beef, brown rice and soup

Casserole with lean ground beef, brown rice and soup Recipe
Casserole with lean ground beef, brown rice and soup

What Course Is Casserole with lean ground beef, brown rice and soup?

Casserole with lean ground beef, brown rice and soup is for Dinner.


How Long Does Casserole with lean ground beef, brown rice and soup Recipe Take To Prepare?

Casserole with lean ground beef, brown rice and soup takes 5 minutes to prepare.


How Long Does Casserole with lean ground beef, brown rice and soup Recipe Take To Cook?

Casserole with lean ground beef, brown rice and soup takes 15 minutes to cook.


How Many Servings Does Casserole with lean ground beef, brown rice and soup Recipe Make?

Casserole with lean ground beef, brown rice and soup makes 4 servings.


What Are The Ingredients For Casserole with lean ground beef, brown rice and soup Recipe?

The ingredients for Casserole with lean ground beef, brown rice and soup are:

Campbell's Low Fat Cream of Mushroom Soup (1-can)
100 grams Lean ground beef
Brown Rice (Uncooked), 0.5 cup
Onions, spinach & peppers


How Do I Make Casserole with lean ground beef, brown rice and soup?

Here is how you make Casserole with lean ground beef, brown rice and soup:

mix all ingredients together and bake at 350 until top begins to bubbleServing Size:?4


What's The Nutritional Info For Casserole with lean ground beef, brown rice and soup?

The nutritional information for Casserole with lean ground beef, brown rice and soup is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 189.5
  • Total Fat: 7.0 g
  • Cholesterol: 21.5 mg
  • Sodium: 386.8 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 7.7 g

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