The recipe Deer Tenderloin and Peppers w/ spinach and cilantro

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Deer Tenderloin and Peppers w/ spinach and cilantro recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Deer Tenderloin and Peppers w/ spinach and cilantro!

Deer Tenderloin and Peppers w/ spinach and cilantro

Deer Tenderloin and Peppers w/ spinach and cilantro Recipe
Deer Tenderloin and Peppers w/ spinach and cilantro

How Long Does Deer Tenderloin and Peppers w/ spinach and cilantro Recipe Take To Prepare?

Deer Tenderloin and Peppers w/ spinach and cilantro takes 20 minutes to prepare.


How Long Does Deer Tenderloin and Peppers w/ spinach and cilantro Recipe Take To Cook?

Deer Tenderloin and Peppers w/ spinach and cilantro takes 30 minutes to cook.


How Many Servings Does Deer Tenderloin and Peppers w/ spinach and cilantro Recipe Make?

Deer Tenderloin and Peppers w/ spinach and cilantro makes 6 servings.


What Are The Ingredients For Deer Tenderloin and Peppers w/ spinach and cilantro Recipe?

The ingredients for Deer Tenderloin and Peppers w/ spinach and cilantro are:

Slice onion & peppers, place in pan with 6 tbsp extra virgin olive oil. Medium high and cover.
Slice deer tenderloin and place in pot. Cook until meat medium rare. Place cilantro and spinach in pot.

Cook all until deer cooked through.


How Do I Make Deer Tenderloin and Peppers w/ spinach and cilantro?

Here is how you make Deer Tenderloin and Peppers w/ spinach and cilantro:

Serving Size: Makes 6 cupsNumber of Servings: 6Recipe submitted by SparkPeople user ETINKHAM1967.


What's The Nutritional Info For Deer Tenderloin and Peppers w/ spinach and cilantro?

The nutritional information for Deer Tenderloin and Peppers w/ spinach and cilantro is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 307.1
  • Total Fat: 17.1 g
  • Cholesterol: 95.2 mg
  • Sodium: 58.7 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 27.8 g

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