Beef / Pork

spinach pizza is for Dinner.

spinach pizza takes 10 minutes to prepare.

spinach pizza takes 15 minutes to cook.

spinach pizza makes 4 servings.

The ingredients for spinach pizza are:

cornmeal for the pan
1 pound pizza dough, thawed if frozen
2 tablespoons olive oil
2 links Italian sausage, casings removed (about 3/4 pound)
1 small bunch spinach, thick stems removed (about 3 cups)
kosher salt and black pepper
1/3 pound thinly sliced provolone

Here is how you make spinach pizza:

1.Heat oven to 425? F. Sprinkle a rimmed baking sheet with the cornmeal. Shape the dough into a 14-inch circle, using the method at right, and place on the prepared baking sheet. 2.Brush the dough with 1 tablespoon of the oil and bake until puffed and golden, 15 to 20 minutes.3.Meanwhile, heat the remaining tablespoon of oil in a large skillet over medium-high heat. Add the sausage and cook, breaking it up with a spoon, until no longer pink, 4 to 5 minutes. Add the spinach and ? teaspoon each salt and pepper and cook, tossing, for 1 minute. 4.Top the partially cooked dough with the sausage mixture and cheese. Bake until the crust is crisp and the cheese has melted, 12 to 15 minutes. Number of Servings: 4Recipe submitted by SparkPeople user BYONENOW.

The nutritional information for spinach pizza is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 424.0

• Total Fat: 33.6 g
• Cholesterol: 41.0 mg
• Sodium: 676.4 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 0.8 g
• Protein: 13.3 g

spinach pizza is Italian cuisine.