The recipe Sausage Mushroom Spinach Quich with Potato Crust

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Sausage Mushroom Spinach Quich with Potato Crust recipe is a Breakfast meal that takes 40 minutes to make. If you enjoy for Breakfast, you will like Sausage Mushroom Spinach Quich with Potato Crust!

Sausage Mushroom Spinach Quich with Potato Crust

Sausage Mushroom Spinach Quich with Potato Crust Recipe
Sausage Mushroom Spinach Quich with Potato Crust

I was out of potatoes to make the crust so used frozen hash brown patties that I defrosted and shaped in the pan.

What Course Is Sausage Mushroom Spinach Quich with Potato Crust?

Sausage Mushroom Spinach Quich with Potato Crust is for Breakfast.


How Long Does Sausage Mushroom Spinach Quich with Potato Crust Recipe Take To Prepare?

Sausage Mushroom Spinach Quich with Potato Crust takes 20 minutes to prepare.


How Long Does Sausage Mushroom Spinach Quich with Potato Crust Recipe Take To Cook?

Sausage Mushroom Spinach Quich with Potato Crust takes 40 minutes to cook.


How Many Servings Does Sausage Mushroom Spinach Quich with Potato Crust Recipe Make?

Sausage Mushroom Spinach Quich with Potato Crust makes 8 servings.


What Are The Ingredients For Sausage Mushroom Spinach Quich with Potato Crust Recipe?

The ingredients for Sausage Mushroom Spinach Quich with Potato Crust are:

4 link, 4/lb Italian Sausage, pork
3 cup Spinach, fresh
5 medium Mushrooms, fresh
6 large Egg, fresh, whole, raw
2 fl oz Heavy Whipping Cream
6 serving Great Value Frozen Hash Brown Patties, 1 patty
.5 cup Colby & Monterey Jack Finely Shredded Cheese (Happy Farms - Aldi)


How Do I Make Sausage Mushroom Spinach Quich with Potato Crust?

Here is how you make Sausage Mushroom Spinach Quich with Potato Crust:

Preheat oven to 350Cooks sausage, spinach mushroom.Defrost hash brown patties & shape into pan. Cook in oven for 10 minutes. Press back onto pan.Whip eggs & cream together.Add meat & vegetables to pan. Sprinkle cheese over top. Pour egg mixture over it.Cook for 40 minutes.Serving Size: Makes 6 servingsNumber of Servings: 8Recipe submitted by SparkPeople user JOCYMC1956.


What's The Nutritional Info For Sausage Mushroom Spinach Quich with Potato Crust?

The nutritional information for Sausage Mushroom Spinach Quich with Potato Crust is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 367.8
  • Total Fat: 26.2 g
  • Cholesterol: 200.2 mg
  • Sodium: 836.4 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 16.8 g

What Dietary Needs Does Sausage Mushroom Spinach Quich with Potato Crust Meet?

The dietary needs meet for Sausage Mushroom Spinach Quich with Potato Crust is Gluten Free


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