Beef / Pork

Simple Salisbury Steak is for Dinner.

Simple Salisbury Steak takes 10 minutes to prepare.

Simple Salisbury Steak takes 40 minutes to cook.

Simple Salisbury Steak makes 1 servings.

The ingredients for Simple Salisbury Steak are:

16 oz Ground beef, lean
.5 tsp Garlic powder
.5 tsp Onion powder
3 tbsp Ketchup, Heinz
1 tsp or 1 packet Yellow Mustard
1 tsp Worcesteshire Sauce (by KOMODODANCER)
8 serving McCormick Brown Gravy Mix (whole packet makes 4 servings (by JEZZZEBEL)
.33 cup Bread crumbs, dry, grated, plain
2 cup (8 fl oz) Water, tap

Here is how you make Simple Salisbury Steak:

Combine all pattie ingredients in a large bowl and massage with your hands until ingredients are incorporated.Heat 1 tablespoon olive oil in a large skillet over medium heat.Cook patties on both sides until no longer pink.Lower temperature to low.Whisk together gravy mix and water until well blended.Whisk in ketchup and Worcestershire and pour over patties in skillet.Allow to simmer until gravy warms and thickens.Serving Size: makes 4 servingsNumber of Servings: 1Recipe submitted by SparkPeople user UNIKLYNSPIRED.

The nutritional information for Simple Salisbury Steak is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,569.9

• Total Fat: 99.8 g
• Cholesterol: 340.2 mg
• Sodium: 3,870.3 mg
• Total Carbs: 66.9 g
• Dietary Fiber: 2.0 g
• Protein: 85.5 g