The recipe Buffalo Stew

Made From Scratch Recipes

Buffalo Stew recipe is a Dinner meal that takes 180 minutes to make. If you enjoy for Dinner, you will like Buffalo Stew!

Buffalo Stew

Buffalo Stew Recipe
Buffalo Stew

8 servings of Buffalo Stew

Buffalo Stew

What Course Is Buffalo Stew?

Buffalo Stew is for Dinner.


How Long Does Buffalo Stew Recipe Take To Prepare?

Buffalo Stew takes 30 minutes to prepare.


How Long Does Buffalo Stew Recipe Take To Cook?

Buffalo Stew takes 180 minutes to cook.


How Many Servings Does Buffalo Stew Recipe Make?

Buffalo Stew makes 8 servings.


What Are The Ingredients For Buffalo Stew Recipe?

The ingredients for Buffalo Stew are:

2 pounds Buffalo stew meat
1 medium Onion
4 Carrots
3 Celery stalks
4 cloves of Garlic
2 tbsp of Olive Oil
12 ounces Madiera wine
12 ounces Fat free, Low sodium Beff Broth
2 Tbsp of Whole Wheat flour
1 Tsp Italian seasoning
6 small All Purpose Potatoes
1 cup Green Beans


How Do I Make Buffalo Stew?

Here is how you make Buffalo Stew:

Preheat oven to 325Sear meat in olive oil and removeSaute onions, garlic, celery and carrotsadd Wine and reduceadd potatoes and green beansadd beef broth and meatbring to a boilcover and put in oven for 3 hours Number of Servings: 8Recipe submitted by SparkPeople user CC1827.


What's The Nutritional Info For Buffalo Stew?

The nutritional information for Buffalo Stew is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 337.5
  • Total Fat: 5.7 g
  • Cholesterol: 69.1 mg
  • Sodium: 180.2 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 34.5 g

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