The recipe 15 Minute Pizzaria Stromboli

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15 Minute Pizzaria Stromboli recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like 15 Minute Pizzaria Stromboli!

15 Minute Pizzaria Stromboli

15 Minute Pizzaria Stromboli Recipe
15 Minute Pizzaria Stromboli

When that pizza craving hits!

What Course Is 15 Minute Pizzaria Stromboli?

15 Minute Pizzaria Stromboli is for Dinner.


How Long Does 15 Minute Pizzaria Stromboli Recipe Take To Prepare?

15 Minute Pizzaria Stromboli takes several minutes to prepare.


How Long Does 15 Minute Pizzaria Stromboli Recipe Take To Cook?

15 Minute Pizzaria Stromboli takes several minutes to cook.


How Many Servings Does 15 Minute Pizzaria Stromboli Recipe Make?

15 Minute Pizzaria Stromboli makes 2 servings.


What Are The Ingredients For 15 Minute Pizzaria Stromboli Recipe?

The ingredients for 15 Minute Pizzaria Stromboli are:

Pillsbury Crescent Rolls (Reduced Fat) - Dough for 4 rolls (tube comes with 8)
Skim Mozzarella Cheese (1/2 Cup)
Mushrooms (1/4 Cup)
Turkey Pepperoni (14 pieces/1 serving)
Vegetables to your own tastes... olives, green peppers, etc.


How Do I Make 15 Minute Pizzaria Stromboli?

Here is how you make 15 Minute Pizzaria Stromboli:

Unroll tube of crescent rolls. Do NOT separate triangles. Instead, create two long rectangles -- set one rectange aside for another batch of strombolis if desired. Spread sauce on rolls, add cheese and topings. Fold rectangle into a square and press edges together to enclose ingredients. Use fingers to press dough together.Bake according to directions on crescent rolls (15 mins/375 oven).1/2 of one pouch = 1 serving. Number of Servings: 2Recipe submitted by SparkPeople user BLUEPEAPOD.


What's The Nutritional Info For 15 Minute Pizzaria Stromboli?

The nutritional information for 15 Minute Pizzaria Stromboli is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 322.4
  • Total Fat: 16.7 g
  • Cholesterol: 35.9 mg
  • Sodium: 1,135.9 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 17.3 g

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