Beef / Pork

Spicy-Sweet Pork Roast is for Dinner.

Spicy-Sweet Pork Roast takes 15 minutes to prepare.

Spicy-Sweet Pork Roast takes 45 minutes to cook.

Spicy-Sweet Pork Roast makes 4 servings.

The ingredients for Spicy-Sweet Pork Roast are:

18.5 oz boneless rib end pork roast
14 oz apples (cored, wedged or diced to equal 12 oz apples)
1 pound sweet potatoes, unpeeled, diced
6 oz raw onion, diced
4 cloves garlic, pressed/minced

RUB:
1/4 tsp ground cumin
1/2 tsp five-spice powder
1/4 tsp dry mustard
1 tsp Mrs. Dash original blend

Here is how you make Spicy-Sweet Pork Roast:

Preheat oven to 400. Line a medium-to-large roasting pan with aluminum foil and spray with cooking spray. Mix the rub ingredients together and put on both sides of the pork roast. Place roast in the center of the pan. Dice sweet potatoes and onions, set aside. Core & wedge apples (dice if you prefer). Mix with sweet potatoes and onions, and add to pan around the roast. Use a 2nd pan if necessary for any additional of this mixture. Press/mince 2 cloves of garlic for the roast, and 2 for the vegetables, and add.Bake for 45 min at 400 F and check for doneness. For medium roast, internal temperature of 160F. For well done, 170F. Makes 4 servings each.Number of Servings: 4Recipe submitted by SparkPeople user CAROG87.

The nutritional information for Spicy-Sweet Pork Roast is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 295.7

• Total Fat: 7.2 g
• Cholesterol: 93.1 mg
• Sodium: 387.3 mg
• Total Carbs: 38.8 g
• Dietary Fiber: 5.8 g
• Protein: 26.2 g