Beef / Pork

Cabbage slaw steak taco is for Dinner.

Cabbage slaw steak taco takes 15 minutes to prepare.

Cabbage slaw steak taco takes 10 minutes to cook.

Cabbage slaw steak taco makes 1 servings.

The ingredients for Cabbage slaw steak taco are:

0.5 oz Mexican Cheese, queso anejo
1.0 tbsp Oil and Vinegar Salad Dressing
1.0 wedge yields Lime Juice
1.0 tbsp chopped Onions, raw
1.0 tbsp Cilantro, raw
1.0 tbsp Guacamole
0.5 serving Tia Rosa Yellow Corn Tortilla, 20 oz (2 tortillas)
0.25 cup broccoli slaw (broccoli, carrots, red cabbage), shredded
1.0 oz Flank Steak

Here is how you make Cabbage slaw steak taco:

Combine cabbage slaw mix with black pepper, lime, red onion, cilantro, and oil/vinegar. Cook steak to med to med well Build taco. Serving Size: 1Number of Servings: 1.0Recipe submitted by SparkPeople user VIXYBABYFREAK43.

The nutritional information for Cabbage slaw steak taco is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 263.9

• Total Fat: 18.5 g
• Cholesterol: 29.1 mg
• Sodium: 237.8 mg
• Total Carbs: 15.1 g
• Dietary Fiber: 3.1 g
• Protein: 10.9 g

Cabbage slaw steak taco is Mexican cuisine.