Beef / Pork

Home Made Taco Meat is for Dinner.

Home Made Taco Meat takes 10 minutes to prepare.

Home Made Taco Meat takes 15 minutes to cook.

Home Made Taco Meat makes 4 servings.

The ingredients for Home Made Taco Meat are:

up to one pound ground beef (you can substitute turkey if you would like)
about 1/2 cup tomato sauce (NOT pasta sauce)
1/2 small to medium onion
1/2 tablespoon Olive Oil

Here is how you make Home Made Taco Meat:

Chop OnionsHeat oil in skillettAdd Onions and cook throughSeason to taste Add Tomato sauce and heat until it starts to bubbleAdd meat, cook throughNumber of Servings: 4Recipe submitted by SparkPeople user ISABELEVELYN.

The nutritional information for Home Made Taco Meat is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 329.8

• Total Fat: 25.3 g
• Cholesterol: 85.2 mg
• Sodium: 239.5 mg
• Total Carbs: 3.4 g
• Dietary Fiber: 0.7 g
• Protein: 20.7 g