Beef / Pork

Taco Quiche is for Dinner.

Taco Quiche takes 20 minutes to prepare.

Taco Quiche takes 25 minutes to cook.

Taco Quiche makes 8 servings.

The ingredients for Taco Quiche are:

2 lbs ground beef
1 envelope taco seasoning
4 eggs
3/4 cup mil
1 1/4 cup biscuit baking mix
dash pepper
1/2 cup sour cream
3 cups chopped lettuce
3/4 cup chopped tomato
1/4 cup chopped green pepper
1/4 cup chopped green onion
2 cups (8 oz) cheddar cheese

Here is how you make Taco Quiche:

In a skillett, brown beef; drain. Add taco seasoning and prepare according to the package directions. Spoon meat into a greased 13x9 baking dish. In a bowl, beat eggs and milk, add biscuit mix and pepper; mix well. Pour over meat. Bake uncovered @400* for 20-25 min until golden brown. Cool for 5-10min. Spread sour cream over the top; sprinkle with lettuce, tomato, green pepper, onions, and cheese. Serve immediately. Serves 8Number of Servings: 8Recipe submitted by SparkPeople user VIKKIG6.

The nutritional information for Taco Quiche is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 542.3

• Total Fat: 38.2 g
• Cholesterol: 151.7 mg
• Sodium: 696.8 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 0.5 g
• Protein: 32.1 g

Taco Quiche is Mexican cuisine.