Beef / Pork

Tacos/Tostadas is for Dinner.

Tacos/Tostadas takes 10 minutes to prepare.

Tacos/Tostadas takes 15 minutes to cook.

Tacos/Tostadas makes 6 servings.

The ingredients for Tacos/Tostadas are:

1 lb. ground sirloin
one can of chili beans
1 onion chopped
two tomatoes
2 cups of spinach
12 tostada shells
2 cups of Kraft mexican cheese 2%
1 package of taco seasoning

Here is how you make Tacos/Tostadas:

add hamburger, onions, and taco seasoning to skillet and cook on med-high until sirloin is brown. Then add chili beans until mixture is warm and throughly mixed. Meanwhile chop tomatoes and spinach. Warm taco/tostada shells in toaster oven or microwave. Pile everything into shells. Makes 4 servings of 3 tacos/tostadas each. Number of Servings: 6Recipe submitted by SparkPeople user LITTLESTAR48.

The nutritional information for Tacos/Tostadas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 424.6

• Total Fat: 21.8 g
• Cholesterol: 41.8 mg
• Sodium: 438.2 mg
• Total Carbs: 21.2 g
• Dietary Fiber: 2.3 g
• Protein: 32.1 g

Tacos/Tostadas is Mexican cuisine.