Beef / Pork

Tomato Pork Chops is for Dinner.

Tomato Pork Chops takes several minutes to prepare.

Tomato Pork Chops takes several minutes to cook.

Tomato Pork Chops makes 6 servings.

The ingredients for Tomato Pork Chops are:

One pork loin, cut into chops
Two cans Hunts Diced tomatoes- Basil, Garlic, & Oregano (14.5oz each)
Carrots chopped
Parsley
Garlic
Mostaccioli
Fresh Parmesan cheese
Salt
Pepper

Here is how you make Tomato Pork Chops:

Cut pork loin into thick chops. Add salt and pepper to taste and brown in pan over medium heat. While browning, cook mostaccioli.When done, move to plate. Add diced tomatoes, carrots, garlic, and parsley to pan and cook for 5 minutes. Add pork chops and cover. Cook until chops are done.Serve over Mostaccioli pasta. Parmesan cheese to taste.Serving Size:?6Number of Servings: 6Recipe submitted by SparkPeople user CAPRISPARK.

The nutritional information for Tomato Pork Chops is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 201.7

• Total Fat: 2.0 g
• Cholesterol: 11.2 mg
• Sodium: 382.8 mg
• Total Carbs: 36.3 g
• Dietary Fiber: 4.5 g
• Protein: 9.6 g