The recipe Lisa's ground chuck and lean turkey meatloaf

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Lisa's ground chuck and lean turkey meatloaf recipe is a meal that takes 120 minutes to make. If you enjoy for , you will like Lisa's ground chuck and lean turkey meatloaf!

Lisa's ground chuck and lean turkey meatloaf

Lisa's ground chuck and lean turkey meatloaf Recipe
Lisa's ground chuck and lean turkey meatloaf

great for a famiy meal

How Long Does Lisa's ground chuck and lean turkey meatloaf Recipe Take To Prepare?

Lisa's ground chuck and lean turkey meatloaf takes 10 minutes to prepare.


How Long Does Lisa's ground chuck and lean turkey meatloaf Recipe Take To Cook?

Lisa's ground chuck and lean turkey meatloaf takes 120 minutes to cook.


How Many Servings Does Lisa's ground chuck and lean turkey meatloaf Recipe Make?

Lisa's ground chuck and lean turkey meatloaf makes 10 servings.


What Are The Ingredients For Lisa's ground chuck and lean turkey meatloaf Recipe?

The ingredients for Lisa's ground chuck and lean turkey meatloaf are:

20 oz. lean ground turkey
20 oz. ground chuck
1 large egg
1 slice wheat bread
1 medium onion
Worcestershire sauce
black pepper, ground
oregano, ground
thyme, ground
rosemary, dried


How Do I Make Lisa's ground chuck and lean turkey meatloaf?

Here is how you make Lisa's ground chuck and lean turkey meatloaf:

put slice of bread into blender to make bread crumbsmix all ingredients together and form loafbaked for 2 hours at 350 degreesNumber of Servings: 10Recipe submitted by SparkPeople user SCGOLFER.


What's The Nutritional Info For Lisa's ground chuck and lean turkey meatloaf?

The nutritional information for Lisa's ground chuck and lean turkey meatloaf is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 189.4
  • Total Fat: 8.6 g
  • Cholesterol: 100.3 mg
  • Sodium: 151.3 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 23.6 g

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