Beef / Pork

Cheeseburger wraps is for Dinner.

Cheeseburger wraps takes 1 minutes to prepare.

Cheeseburger wraps takes 15 minutes to cook.

Cheeseburger wraps makes 6 servings.

The ingredients for Cheeseburger wraps are:

16.0 oz 80/20 ground beef chuck
2.0 tbsp Ketchup, Heinz
3.0 tsp or 1 packet Yellow Mustard
3.0 tsp Worchestshier
1.0 tsp minced onion
6.0 tortilla, medium (approx 6" dia) Flour Tortillas
1.0 cup Cheese, Kraft Mexican Style Taco Cheese

Here is how you make Cheeseburger wraps:

1. Brown meat and drain 2. Add all ingredients except cheese into mean and stir well 3. Place about 2 tbsp of meat mixture into tortilla and fold up, like a burrito 4. Place on grill or indoor grill approximately 3 minutes until grill marks appearServing Size: Makes 6 wrapsNumber of Servings: 6.0Recipe submitted by SparkPeople user M3BOYS90.

The nutritional information for Cheeseburger wraps is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 359.8

• Total Fat: 21.7 g
• Cholesterol: 63.3 mg
• Sodium: 454.3 mg
• Total Carbs: 20.3 g
• Dietary Fiber: 1.2 g
• Protein: 20.2 g