Beef / Pork

Zucchini Italian Dish is for Dinner.

Zucchini Italian Dish takes 30 minutes to prepare.

Zucchini Italian Dish takes 25 minutes to cook.

Zucchini Italian Dish makes 4 servings.

The ingredients for Zucchini Italian Dish are:

2 Med Zucchini, Diced (6 Cups/1.5#)
1 Green Onion stalk, Diced
1.5 Oz Black Olives (about 1/2 can, Drained)
6 Oz Grated Cheese (1/2 Pepper-jack for added spice!)
1 Cup Ragu Robusto Roasted Garlic Spaghetti Sauce
1 # Buffalo Meat
2 tsp Minced Garlic
1 tsp Italian Seasoning
1 tsp Ground Sage

Cook the Ground Meat ( Buffalo, Beef, turkey etc.) Add the garlic, Italian Seasoning and Ground Sage to the Meat as it cooks for flavor. While cooking, start the next step...

Layer Zucchini on the bottom of a 9X13 pan (No grease or oil necessary) Top with Onions, Olives, Meat, Spaghetti Sauce and Cheeses.

Bake in 350 Degree Oven for 25 Minutes (Less for crunchier Zucchini)

Here is how you make Zucchini Italian Dish:

Bake in 350 Degree Oven for 25 Minutes (Less for crunchier Zucchini)Serving Size: Makes 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user CHIHUAHUASRUS.

The nutritional information for Zucchini Italian Dish is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 361.8

• Total Fat: 17.4 g
• Cholesterol: 116.4 mg
• Sodium: 692.5 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 4.3 g
• Protein: 35.9 g

Zucchini Italian Dish is Italian cuisine.