The recipe Zuppa Toscana

Made From Scratch Recipes

Zuppa Toscana recipe is a meal that takes several minutes to make. If you enjoy for , you will like Zuppa Toscana!

Zuppa Toscana

Zuppa Toscana Recipe
Zuppa Toscana

Italian sausage and potato soup

How Long Does Zuppa Toscana Recipe Take To Prepare?

Zuppa Toscana takes 20 minutes to prepare.


How Long Does Zuppa Toscana Recipe Take To Cook?

Zuppa Toscana takes several minutes to cook.


How Many Servings Does Zuppa Toscana Recipe Make?

Zuppa Toscana makes 10 servings.


What Are The Ingredients For Zuppa Toscana Recipe?

The ingredients for Zuppa Toscana are:

2 cup, chopped Kale
4 link, 4/lb Italian Sausage, pork
3 cup Potatoes, hashed brown, frozen, plain, unprepared
.5 cup Half and Half Cream
1 serving crushed red pepper (by LILYBELLE12)
8 cup (8 fl oz) Chicken Broth


How Do I Make Zuppa Toscana?

Here is how you make Zuppa Toscana:

Put all ingredients into crock put and cook on low for 6 hours. Serving Size: Makes 10 1 1/2 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user HOUSEOFBRITTON.


What's The Nutritional Info For Zuppa Toscana?

The nutritional information for Zuppa Toscana is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 197.1
  • Total Fat: 11.5 g
  • Cholesterol: 43.2 mg
  • Sodium: 1,193.5 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 9.3 g

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