The recipe Caramel Icing for Pound Cake

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Caramel Icing for Pound Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Caramel Icing for Pound Cake!

Caramel Icing for Pound Cake

Caramel Icing for Pound Cake Recipe
Caramel Icing for Pound Cake

Makes enough to pour over the top with a few drizzles down the sides of a tube pan pound cake. I used Paula Deen's pound cake recipe.

What Course Is Caramel Icing for Pound Cake?

Caramel Icing for Pound Cake is for Dessert.


How Long Does Caramel Icing for Pound Cake Recipe Take To Prepare?

Caramel Icing for Pound Cake takes several minutes to prepare.


How Long Does Caramel Icing for Pound Cake Recipe Take To Cook?

Caramel Icing for Pound Cake takes several minutes to cook.


How Many Servings Does Caramel Icing for Pound Cake Recipe Make?

Caramel Icing for Pound Cake makes 16 servings.


What Are The Ingredients For Caramel Icing for Pound Cake Recipe?

The ingredients for Caramel Icing for Pound Cake are:

1 1/4 cup light brown sugar, packed
5 T butter
4 T milk
dash salt
1/2 t vanilla flavoring
1/8 cup walnuts, chopped


How Do I Make Caramel Icing for Pound Cake?

Here is how you make Caramel Icing for Pound Cake:

Place first 4 ingredients in saucepan and bring to a rolling boil, stirring. Boil for 1 1/2 minutes, stirring constantly. Remove from heat and add vanilla. Beat with electric mixer for 2 to 4 minutes or until beggining to thicken. Pour over cake and let some drizzle down the sides. Sprinkle nuts over the top.16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user LAURAE2U.


What's The Nutritional Info For Caramel Icing for Pound Cake?

The nutritional information for Caramel Icing for Pound Cake is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 96.8
  • Total Fat: 4.3 g
  • Cholesterol: 10.0 mg
  • Sodium: 11.9 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

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