Birthday

low calorie chocolate cake is for Dessert.

low calorie chocolate cake takes several minutes to prepare.

low calorie chocolate cake takes 35 minutes to cook.

low calorie chocolate cake makes 10 servings.

The ingredients for low calorie chocolate cake are:

1/3 cup whole wheat flour
1/3 cup all-purpose flour
3/4 cup brown sugar
1 teaspoon baking soda
3/4 teaspoon baking powder
1/4 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup cocoa powder
2/3 cup applesauce
1 egg, lightly beaten
1 teaspoon vanilla
1 cup shredded zucchini (carrots would also work)
1/2 cup chocolate chips (optional)

Here is how you make low calorie chocolate cake:

Preheat oven to 350 degrees. Use parchment paper to line your round cake pans.Combine the flours, sugar, baking powder, cinnamon, cocoa powder and salt. Add the applesauce, egg, vanilla and zucchini and chocolate chips just until combined. Pour into lined cake pans and bake for about 30 or 35 minutes.Serving Size: 10 servings for a 9 inch round cakeNumber of Servings: 10Recipe submitted by SparkPeople user MRSHILL2.

The nutritional information for low calorie chocolate cake is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 118.1

• Total Fat: 1.1 g
• Cholesterol: 18.5 mg
• Sodium: 235.6 mg
• Total Carbs: 33.0 g
• Dietary Fiber: 2.0 g
• Protein: 2.4 g

The dietary needs meet for low calorie chocolate cake is Low Fat